Complex regulations on dairy products reducing UK exports' shelf life in Hong Kong
Trade barrier summary
Affecting UK dairy exports, complex regulations in Hong Kong around importation of dairy products (specifically milk/cream), in addition to licensing and inspection requirements for vendors, results in delays and loss of shelf life for products of UK exporters.
Sectors affected
- Food and drink
Resolved
No
Date reported
29 April 2019
Last updated
18 December 2020
Public ID
PID-9NQY89
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